Cheesy Sweet and Spicy Mashed Potatoes
30 Min(s)
15 Min(s) Prep
15 Min(s) Cook
Making mashed potatoes cheesy, sweet and spicy sounds difficult, right? Nope. We created this melty, warm deliciousness with just three ingredients!
What You Need
Select All
8 servings
Original recipe yields 8 servings
1-1/2 lb. sweet potatoes (about 3), peeled, quartered
1 Tbsp. butter or margarine
1 cup KRAFT Shredded Hot Habanero Cheese
Let's Make It
1
Cook potatoes in boiling water in large saucepan 15 min. or until tender; drain.
2
Return potatoes to pan. Add butter; mash until butter is melted and potatoes are desired consistency.
3
Stir in cheese.
Kitchen Tips
Tip 1
Substitute
Prepare using KRAFT Shredded Pepper Jack Cheese.
Tip 2
Substitute
Prepare using KRAFT Shredded Jalapeño White Cheddar Cheese.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 120mg
5%
Total Carbohydrates 14g
5%
Dietary Fiber 2g
7%
Sugars 7g
14%
Protein 4g
8%
Vitamin A
240%
Vitamin C
15%
Calcium
10%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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