Looking for a sweet-tart dish with a tangy topper? This Green Apple Salad with ATHENOS Traditional Crumbled Feta Cheese checks all the boxes.
What You Need
Original recipe yields 1 serving
2 cups of spring lettuce mix
1/4 of a green apple cut into 3 slices
1 tsp. of raisins
1 tsp. of pepitas
1 Tbsp. of ATHENOS Traditional Crumbled Feta Cheese
1 Tbsp. For the dressing
1 Tbsp. of olive oil
1 tsp. of HEINZ Balsamic Vinegar
1/2 tsp. of dried Italian seasoning
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Let's Make It
On a salad plate or bowl add first the spring mix, then place the slices of the green apple, add the raisins, the pepitas and the feta cheese. Prepare the vinaigrette dressing combining all ingredients of the list in a separate bowl. Serve the salad with a side of the balsamic vinaigrette dressing and enjoy.
You can use spinach instead of spring mix, red apples instead of green apples and use any dressing of your choice.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.