Beat pudding mix and milk with whisk 2 min. (Pudding will be thick.)
Spoon into resealable plastic bag; press excess air from bag, then seal bag. Cut small piece from one bottom corner of bag; use to pipe pudding onto cookies.
Top with COOL WHIP and blueberries.
Prepare using JELL-O Vanilla Flavor Instant Pudding.
These portion-controlled treats can be prepared ahead of time. Refrigerate up to 1 hour before serving.
Calories From Fat
% Daily Value*
Total Fat 2g
Saturated Fat 0.5g
Trans Fat 0g
Total Carbohydrates 9g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.