Bring the best of Halloween to the table with JELL-O Candy Corn Cups. These JELL-O Candy Corn Cups look like—and are topped with—a favorite Halloween candy. But they taste like vanilla pudding, orange gelatin and COOL WHIP!
Beat pudding mix and milk with whisk 2 min.; spoon into 6 dessert dishes. Refrigerate until ready to use.
Meanwhile, add boiling water to gelatin mix in medium bowl; stir 2 min. until completely dissolved. Stir in cold water. Refrigerate 20 min. or until thickened, but not firm.
Spoon gelatin over pudding layers in dessert dishes. Refrigerate 1 hour or until firm.
Top with remaining ingredients.
Calories From Fat
% Daily Value*
Total Fat 5g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 41g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.