Make pasta night easy with Five Minute Homemade Alfredo Sauce with Milk! Two kinds of cheese and spices add flavor to this creamy alfredo sauce with milk.
What You Need
Original recipe yields 8 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cubed
3/4 cup milk
1/2 cup KRAFT Grated Parmesan Cheese
1/2 tsp. ground nutmeg
black pepper to taste
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Let's Make It
Place cream cheese, milk and Parmesan cheese in a microwave-safe dish and microwave on high for 2 to 2½ minutes until sauce is smooth, stirring every 30 seconds.
Stir in nutmeg and pepper.
Ladle on top or toss with hot, cooked pasta of choice.
Toss with your favorite pasta or vegetable "noodles".
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 2g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
2 cups or 8 servings, about 1/4 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.