Place graham cracker squares onto a piece of parchment paper.
Melt dipping chocolate according to directions on packaging. Pour chocolate into plastic squeeze bottle. Squeeze a small dot of chocolate onto the center of each cracker and attach a marshmallow.
Drizzle chocolate diagonally over the grams by quickly moving hand back and forth while squeezing bottle. Set aside grams until the chocolate is completely set.
Optional: Package each gram individually in a bag and embellish with ribbon, labels, doilies or whatever else you'd like!
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.