Thai Cucumber Salad

Thai Cucumber Salad

10 Min(s)
10 Min(s) Prep
Healthy Living
With just four ingredients, this Thai Cucumber Salad is simplicity itself but makes for a very elegant side dish.
What You Need
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5 servings
Original recipe yields 5 servings
1/4 cup KRAFT Zesty Lime Vinaigrette Dressing
1 Tbsp. sugar
1 large cucumber, peeled, thinly sliced
1 tsp. finely chopped Thai red chile
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Let's Make It
1
Whisk dressing and sugar in medium bowl until sugar is dissolved.
2
Add cucumbers and peppers; mix lightly.
Kitchen Tips
Tip 1
How to Handle Fresh Chile Peppers
When handling fresh chile peppers, be sure to wear disposable rubber or clear plastic gloves to avoid irritating your skin. Never touch your eyes, nose or mouth when handling the peppers. If you've forgotten to wear the gloves and feel a burning sensation in your hands, apply a baking soda and water paste to the affected area. After rinsing the paste off, you should feel some relief.
Tip 2
Special Extra
Add 2 Tbsp. chopped fresh cilantro.
Nutrition
Calories
40
Calories From Fat
0
% Daily Value*
Total Fat 2g
3%
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 105mg
5%
Total Carbohydrates 5g
2%
Dietary Fibers 0g
Sugars 4g
8%
Protein 0g
Vitamin A
0%
Vitamin C
6%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
5 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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