Cheese Ravioli with Tomato & Basil
Cheese Ravioli with Tomato & Basil

Cheese Ravioli with Tomato & Basil

15 Min(s)
15 Min(s) Prep
Make a delicious Italian dish in just 15 minutes with this Cheese Ravioli recipe from Kraft. Ravioli is tossed with tomatoes, basil, and parmesan cheese.
What You Need
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3 servings
Original recipe yields 3 servings
1 pkg. (12 oz.) frozen cheese ravioli, uncooked
2 cups cherry tomatoes, halved
1/4 cup chopped fresh basil, divided
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Let's Make It
1
Cook ravioli as directed on package; drain.
2
Heat dressing in large skillet on medium-high heat. Add ravioli, tomatoes and 2 Tbsp. basil; cook 2 min., stirring occasionally.
3
Stir in cheese and remaining basil.
Kitchen Tips
Tip 1
Special Extra
For a touch of heat, sprinkle with 1/2 tsp. crushed red pepper before serving.
Nutrition
Calories
310.00
Calories From Fat
0
% Daily Value*
Total Fat 13.00g
Saturated Fat 6.00g
Trans Fat 0.00g
Cholesterol 50.00mg
Sodium 640.00mg
Total Carbohydrates 36.00g
Dietary Fibers 3.00g
Sugars 4.00g
Protein 14.00g
Vitamin A
15.00%
Vitamin C
15.00%
Calcium
20.00%
Iron
10.00%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
3 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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