Remove pizza dough from can. (Do not unroll dough.) Place dough on cutting board; cut crosswise in half. Unroll each half. Place 3 Singles down center of each dough piece; top diagonally with 1 sausage piece. Fold corners of dough over ends of each sausage piece, then fold 1 of the remaining corners of dough over sausage. Roll dough to completely enclose sausage; pinch seams together to seal. Spray lightly with cooking spray; roll in poppy seed until evenly coated.
Place, seam sides down, on baking sheet sprayed with cooking spray.
Bake 12 to 14 min. or until golden brown. Let stand 5 min. Meanwhile, mix remaining ingredients until blended.
Cut each log into 14 slices. Serve with mayo mixture.
Substitute sesame seed for the poppy seed.
Prepare using OSCAR MAYER Selects Uncured Roasted Peppers & Onions Sausage.
Calories From Fat
% Daily Value*
Total Fat 9g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 14g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.