These Halloween Monster Munch Brownie Bars start out as plain ol' brownies—until they're topped with marshmallows, nuts, candies and other scrumptious bits.
What You Need
Original recipe yields 24 servings
1 box family size fudge brownie mix (13x9-inch pan size)
1 cup JET-PUFFED Miniature Marshmallows
1 cup PLANTERS Honey Roasted Peanuts
1 cup KRAFT Caramels (unwrapped)
1 cup candy-coated peanut butter pieces or candy-coated chocolate pieces in orange and brown colors
Add To Shopping List
Let's Make It
Preheat oven to 325 degrees F.
Prepare brownie mix as directed on packaging and spray a 13 x 9 baking pan with non-stick cooking spray.
Pour brownie batter into pan and spread evenly. Bake for 25 minutes and remove the pan from the oven.
Top the brownies with mini marshmallows, peanuts, caramels and candies.
Return the pan to the oven and bake for an additional 10 minutes.
Cool brownies completely before cutting into 2 inch squares.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.