Bring a batch of White Chocolate Pumpkin Crispy Treats to the party! These pumpkin-shaped beauties aren't your everyday RICE KRISPIES TREATS®. White chocolate flavored pudding and KRAFT Caramel Bits make White Chocolate Pumpkin Crispy Treats extraordinary.
What You Need
Original recipe yields 28 servings
1 pkg. (16 oz.) JET-PUFFED Marshmallow s
6 tablespoons butter
1 pkg. (3.3 oz.) JELL-O White Chocolate Flavor Instant Pudding
In a large saucepan over low heat, stir together marshmallows and butter until smooth and well combined.
Add in pudding mix and stir well. Carefully add in orange gel food color, use enough to reach your desired shade of orange. Stir in cereal. Mix well.
Transfer mixture to baking sheet and press in firmly using a greased spatula or damp hands.
After the treats are cool, use a round cookie cutter or the ring from a mason jar lid to cut the treats into circles. Place your index finger and thumb on the outside of each treat and gently press together to form a pumpkin shape.
Take 3 caramel bits and press them together to form a stem. Firmly press each stem into the top of each pumpkin treat.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.