Bacon and cheese combine to make a fabulous stuffing for these microwave-quick, faster-than-baked potatoes.
What You Need
Original recipe yields 4 servings
4 small baking potato es
4 slices OSCAR MAYER Bacon, cooked, cut into thirds
4 slices KRAFT Singles, cut into thirds
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Let's Make It
Prick potatoes in several places with fork; place on microwaveable plate. Microwave on HIGH 10 min. or until tender.
Cut 3 lengthwise slits into each potato, being careful to not cut all of the way through to bottoms of potatoes. Place 1 piece of bacon and 1 piece of Singles in each slit.
Microwave 1 min. or until Singles are melted.
Prepare using your favorite flavor of KRAFT Singles.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 4g
Trans Fat 0g
Total Carbohydrates 31g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.