Line 13x9-inch pan with foil, with ends of foil extending over sides. Place butter in prepared pan; bake 5 min. or until melted.
Crush 12 cookies; sprinkle over butter. Top with coconut and milk. Coarsely chop remaining cookies; sprinkle over milk. Top with chocolate.
Bake 25 to 30 min. or until lightly browned. Cool completely Use foil handles to lift dessert from pan before cutting into bars.
With their built-in portion control, these delicious bars make great treats.
Calories From Fat
% Daily Value*
Total Fat 9g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 18g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.