Peachy Basil Skewers
40 Min(s) (incl. marinating)
20 Min(s) Prep
20 Min(s) Cook
Healthy Living
Make these original skewers to surprise and delight your friends during your next gathering. All you need is peaches, cheese, dressing and basil!
What You Need
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12 servings
Original recipe yields 12 servings
2 fresh peaches, halved, pitted
2 Tbsp. torn fresh basil leaves
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Let's Make It
1
Heat grill to medium-high heat.
2
Grill peaches 5 to 7 min. or until tender, turning after 4 min. Cut each half into 3 wedges.
3
Thread 2 cheese cubes and 1 peach wedge onto each of 12 small wooden skewers or toothpicks; place in shallow dish. Add dressing; turn to evenly coat all ingredients with dressing. Let stand at room temperature 20 min. to marinate, turning after 10 min.
4
Remove skewers from marinade just before serving; discard marinade. Sprinkle skewers with basil.
Kitchen Tips
Tip 1
Substitute
Prepare using nectarines.
Tip 2
Nutrition Bonus
The fragrant basil and tangy vinaigrette team up to add the perfect balance of flavors to these easy-to-make grilled skewers. And as a bonus, the creamy mozzarella adds a good source of calcium.
Nutrition
Calories
70
Calories From Fat
0
% Daily Value*
Total Fat 4.5g
6%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 160mg
7%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Sugars 2g
4%
Protein 5g
10%
Vitamin A
4%
Vitamin C
0%
Calcium
10%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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