Try something different the next time you're making a grilled cheese sandwich. We're talking Swiss cheese. Mushrooms. Bacon. Yeah—that kind of different.
What You Need
Original recipe yields 1 serving
2 slices OSCAR MAYER Bacon
1/2 cup sliced fresh mushrooms
1 tsp. A.1. Original Sauce
2 slices Italian bread
1 KRAFT Big Slice Swiss Cheese Slice
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Let's Make It
Cook bacon in medium skillet until crisp; drain on paper towels. Discard all but 1 tsp. drippings from skillet. Add mushrooms and steak sauce to reserved drippings; cook and stir on medium heat 5 min. or until mushrooms are tender.
Fill bread slices with bacon, mushrooms and cheese. Spray both sides of sandwich with cooking spray.
Cook in same skillet 3 min. on each side or until cheese is melted and sandwich is golden brown on both sides.
Serve this grilled cheese that's perfect for an adult palate with fresh fruit to round out the meal.
Prepare using a KRAFT Big Slice Aged Swiss Cheese Slice.
Calories From Fat
% Daily Value*
Total Fat 19g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 23g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.