Name: Crispy Bacon-Flatbread Pizza Recipe
Prep time: 20 min
Total time: 20 min
Yield: 6 servings
Ingredients: 1 soft lavash flatbread (12x9 inch); 1/4 cup tomato sauce; 2 Tbsp. KRAFT Grated Parmesan Cheese; 1 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA; 4 slices cooked OSCAR MAYER Bacon, crumbled; 1/4 tsp. pepper; 1/4 tsp. dried oregano leaves

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20 Min(s)

20 Min(s) Prep

Wow the crowds with this Crispy Bacon-Flatbread Pizza Recipe. Your family and friends will fall in love with this Crispy Bacon-Flatbread Pizza Recipe.

What You Need

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6 servings

Original recipe yields 6 servings

1 soft lavash flatbread (12x9 inch)

1/4 cup tomato sauce

2 Tbsp. KRAFT Grated Parmesan Cheese

1 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA

4 slices cooked OSCAR MAYER Bacon, crumbled

1/4 tsp. pepper

1/4 tsp. dried oregano leaves

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* Made with quality cheeses crafted in the USA.

Let's Make It

Heat oven to 425ºF.

Spray both sides of flatbread with cooking spray; place on baking sheet.

Spread with tomato sauce; top with remaining ingredients.

Bake 7 min. or until flatbread is crisp and cheese is melted.

Kitchen Tips

Tip 1

Substitute

Prepare using OSCAR MAYER Center Cut Bacon.

Nutrition

Calories

130

Calories From Fat

% Daily Value*

Total Fat 7g

Saturated Fat 3.5g

18%

Trans Fat 0g

Cholesterol 20mg

Sodium 360mg

16%

Total Carbohydrates 9g

Dietary Fibers 1g

Sugars 1g

Protein 8g

16%

Vitamin A

Vitamin C

Calcium

15%

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

6 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.