Cover 8 serving plates with lettuce; top with tomato mixture and eggs.
Drizzle with dressing just before serving.
Serve with a glass of fat-free milk and whole-wheat roll to round out the meal.
Prepare using OSCAR MAYER CARVING BOARD Oven Roasted Turkey Breast.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 4g
Dietary Fiber 0g
Sugars less than 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.