Name: Meaty Spaghetti Sauce
Prep time: 25 min
Total time: 25 min
Yield: 6 servings
Ingredients: 3/4 lb. spaghetti, uncooked; 1 lb. lean ground beef; 1 small onion, chopped; 1 clove garlic, minced; 1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce; 1/4 cup KRAFT Grated Parmesan Cheese

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25 Min(s)

25 Min(s) Prep

Healthy Living

Top your noodles with some meaty spaghetti sauce! Our Healthy Living Meaty Spaghetti Sauce features a tasty tomato-basil spaghetti sauce and ground beef.

What You Need

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6 servings

Original recipe yields 6 servings

3/4 lb. spaghetti, uncooked

1 lb. lean ground beef

1 small onion, chopped

1 clove garlic, minced

1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce

1/4 cup KRAFT Grated Parmesan Cheese

Let's Make It

Cook spaghetti as directed on package, omitting salt.

Meanwhile, brown meat with onions and garlic in large skillet on medium heat; drain. Stir in pasta sauce; cover. Simmer on low heat 10 min., stirring occasionally.

Drain spaghetti. Serve topped with sauce and cheese.

Kitchen Tips

Tip 1

Variation

Substitute 1 lb. ground turkey for the ground beef, and add 1/2 tsp. fennel seed to the cooked turkey along with the pasta sauce.

Tip 2

Nutrition Bonus

Since this tasty low-fat version of a classic recipe is made with lean meat, it can fit into a healthful eating plan.

Nutrition

Calories

410

Calories From Fat

% Daily Value*

Total Fat 9g

12%

Saturated Fat 3.5g

18%

Trans Fat 0g

Cholesterol 50mg

17%

Sodium 660mg

29%

Total Carbohydrates 54g

20%

Dietary Fiber 5g

18%

Sugars 7g

14%

Protein 25g

50%

Vitamin A

10%

Vitamin C

Calcium

Iron

25%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

6 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.