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Jack-o'-Lantern Cupcakes
Jack-o'-Lantern Cupcakes

Jack-o'-Lantern Cupcakes

45 Min(s)
15 Min(s) Prep
30 Min(s) Cook
Serve our spook-tacular Jack-o'-Lantern Cupcakes at your Halloween party this year. Topped with chocolate shaped like pumpkins, Jack-o'-Lantern cupcakes are sure to be a tasty hit that's perfect for the season. Scare up some fun with festive Jack-o'-Lantern Cupcakes.
What You Need
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12 servings
Original recipe yields 12 servings
1 pkg. (4 oz.) BAKER'S White Chocolate, melted
1 doz. white cupcakes, cooled
2 Tbsp. Halloween sprinkles
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Let's Make It
1
Spoon melted chocolate into BAKER'S Halloween Mold. Refrigerate 30 min. or until firm.
2
Spread BAKER'S ONE BOWL Chocolate Frosting onto cupcakes; top with sprinkles.
3
Unmold chocolate pumpkins; place on cupcakes.
Kitchen Tips
Tip 1
Size Wise
Balance out your food choices throughout the day so you can enjoy one of these portion-controlled treats.
Tip 2
Substitute
Prepare using your favorite flavor of cupcakes, such as chocolate or yellow.
Nutrition
Calories
310
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 180mg
8%
Total Carbohydrates 44g
16%
Dietary Fibers 1g
4%
Sugars 33g
66%
Protein 3g
6%
Vitamin A
4%
Vitamin C
0%
Calcium
2%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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