Greek-Style Turkey Flatbread
15 Min(s)
15 Min(s) Prep
Roll up flatbreads with turkey breast and fixin's like kalamata olives and crumbled feta cheese to make a zesty, Greek-style sandwich.
What You Need
Select All
4 servings
Original recipe yields 4 servings
4 flatbreads
1/2 cup thin cucumber slices
1/2 cup chopped fresh parsley
1 cup shredded lettuce
2 radishes, sliced
2 red onion slices, halved
1/4 cup sliced Kalamata olives,
1/4 cup crumbled feta cheese
Let's Make It
1
Spread flatbreads with dressing.
2
Top with remaining ingredients; roll up.
Kitchen Tips
Tip 1
Variation
Substitute 4 pita pocket breads for the flatbreads.
Tip 2
Shortcut
Substitute olive salad purchased from your supermarket deli for the chopped olives.
Nutrition
Calories
290
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 1280mg
56%
Total Carbohydrates 32g
12%
Dietary Fiber 4g
14%
Sugars 5g
10%
Protein 20g
40%
Vitamin A
15%
Vitamin C
25%
Calcium
6%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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