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Crispy Bacon-Wrapped Potato Appetizers
Crispy Bacon-Wrapped Potato Appetizers

Crispy Bacon-Wrapped Potato Appetizers

40 Min(s)
15 Min(s) Prep
25 Min(s) Cook
A creamy blend of mayonnaise and barbecue sauce makes the perfect dipping sauce for these Crispy Bacon-Wrapped Potato Appetizers.
What You Need
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12 servings
Original recipe yields 12 servings
12 slices OSCAR MAYER Bacon, cut crosswise in half
24 ORE-IDA TATER TOTS
1/4 cup KRAFT Mayo Homestyle Real Mayonnaise
2 Tbsp. KRAFT Original Barbecue Sauce
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Let's Make It
1
Heat oven to 375ºF.
2
Wrap 1 bacon piece around each potato nugget; place on rack of broiler pan.
3
Bake 25 min. or until bacon is crisp, turning after 15 min. Meanwhile, mix mayo and barbecue sauce.
4
Serve nuggets with mayo mixture.
Kitchen Tips
Tip 1
Substitute
Substitute chili sauce for the barbecue sauce.
Nutrition
Calories
100
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 300mg
13%
Total Carbohydrates 6g
2%
Dietary Fibers 0g
Sugars 2g
4%
Protein 3g
6%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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