Name: Bold-Flavored Cheeseburgers
Prep time: 25 min
Total time: 25 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 tsp. A.1. Dry Rub Bold Original; 4 KRAFT Singles; 4 kaiser rolls, split, toasted; 4 lettuce leaves; 1 large tomato, thinly sliced; 8 red onion rings

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25 Min(s)

25 Min(s) Prep

These cheeseburgers get their bold flavor from a dry rub mix. Serve with lettuce and tomatoes and pretend it's summer no matter what the calendar says!

What You Need

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4 servings

Original recipe yields 4 servings

1 lb. ground beef

1 tsp. A.1. Dry Rub Bold Original

4 KRAFT Singles

4 kaiser rolls, split, toasted

4 lettuce leaves

1 large tomato, thinly sliced

8 red onion rings

Let's Make It

Heat grill to medium heat.

Mix meat with Dry Rub just until blended; shape into 4 (1/2-inch-thick) patties.

Grill 5 to 6 min. on each side or until done (160ºF). Top with Singles; grill 1 min. or until melted.

Fill rolls with lettuce, tomatoes, onions and cheeseburgers.

Kitchen Tips

Tip 1

Substitute

Prepare using lean ground beef.

Tip 2

Serving Suggestion

Top cheeseburgers with your favorite flavor of A.1. Steak Sauce before serving.

Nutrition

Calories

480

Calories From Fat

% Daily Value*

Total Fat 23g

29%

Saturated Fat 9g

45%

Trans Fat 1.5g

Cholesterol 95mg

32%

Sodium 700mg

30%

Total Carbohydrates 34g

12%

Dietary Fiber 2g

Sugars 3g

Protein 32g

64%

Vitamin A

30%

Vitamin C

Calcium

25%

Iron

25%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

4 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.