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Cheesy Pork Chop & Potato Casserole
Cheesy Pork Chop & Potato Casserole

Cheesy Pork Chop & Potato Casserole

1 Hr(s) 10 Min(s)
25 Min(s) Prep
45 Min(s) Cook
The only thing better than this Cheesy Pork Chop & Potato Casserole? The fact that it takes a mere 15 minutes to prepare.
What You Need
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4 servings
Original recipe yields 4 servings
4 cups frozen bite-size roasted potatoes
1 large onion, chopped
2 cups shredded red cabbage
1/2 cup KRAFT Zesty Italian Dressing
4 small boneless pork chop s (1 lb.)
1 pkt. (1/2 of 5.5 oz. pkg.) SHAKE 'N BAKE Original Pork Seasoned Coating Mix
1/4 cup KRAFT Original Barbecue Sauce
1 cup KRAFT Shredded Mozzarella Cheese
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Let's Make It
1
Heat oven to 400°F.
2
Combine first 3 ingredients in 13x9-inch baking dish; drizzle with dressing.
3
Coat chops with coating mix; place over vegetable mixture.
4
Bake 40 to 45 min. or until chops are done (145ºF). Top with sauce and cheese; bake 5 min. or until melted.
Kitchen Tips
Tip 1
Easy Cleanup
Line baking dish with foil before filling with ingredients.
Nutrition
Calories
520
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 1240mg
54%
Total Carbohydrates 58g
21%
Dietary Fibers 5g
18%
Sugars 15g
30%
Protein 36g
72%
Vitamin A
15%
Vitamin C
40%
Calcium
25%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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