They say the devil's in the details, but there are not too many details in this deviled egg recipe. Just eggs, Dijon dressing and bits of sliced celery.
What You Need
Original recipe yields 24 servings
1 doz. hard-cooked egg s
1/3 cup KRAFT GREY POUPON Dijon Ranch Dressing & Dip
24 slices celery
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Let's Make It
Cut eggs lengthwise in half. Remove yolks; place in medium bowl.
Add dressing; beat with mixer until blended.
Spoon or pipe egg yolk mixture into centers of egg whites. Top with celery slices.
Add 4 crumbled cooked bacon slices to egg yolk mixture.
Substitute KRAFT Buttermilk Ranch Dressing for the Dijon Ranch Dressing & Dip.
Calories From Fat
% Daily Value*
Total Fat 4g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.