Name: Creamy Garlic-Goat Cheese Spread
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 16 servings, 2 Tbsp. each
Ingredients: 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1/2 lb. goat cheese, softened; 2 Tbsp. olive oil; 2 cloves garlic, minced; 1/4 tsp. ground black pepper; 2 Tbsp. chopped fresh parsley

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1 Hr(s) 10 Min(s) (incl. refrigerating)

10 Min(s) Prep

1 Hr(s) Cook

Serve them something sumptuous with their crackers. This Creamy Garlic-Goat Cheese Spread oughtta do it—and it only takes 10 minutes to put together.

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16 servings

Original recipe yields 16 servings

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened

1/2 lb. goat cheese, softened

2 Tbsp. olive oil

2 cloves garlic, minced

1/4 tsp. ground black pepper

2 Tbsp. chopped fresh parsley

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Let's Make It

Beat all ingredients except parsley with mixer until blended.

Stir in parsley.

Refrigerate 1 hour.

Kitchen Tips

Tip 1

Substitute

Prepare using PHILADELPHIA Neufchatel Cheese.

Tip 2

Size Wise

Savor every bite of this tasty dip. Each 2-Tbsp. serving goes a long way on flavor.

Tip 3

Serving Suggestion

Serve with assorted crackers.

Nutrition

Calories

110

Calories From Fat

% Daily Value*

Total Fat 11g

14%

Saturated Fat 6g

30%

Trans Fat 0g

Cholesterol 30mg

10%

Sodium 125mg

Total Carbohydrates 1g

Dietary Fiber 0g

Sugars 1g

Protein 4g

Vitamin A

Vitamin C

Calcium

Iron

* Percent Daily Values are based on a 2,000 calorie diet.

servings

16 servings, 2 Tbsp. each

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.