Experience the delicious flavor of this Holiday Peppermint Mocha Recipe. Chocolate, peppermint and coffee are delicious on their own, but when those flavors team up in this Holiday Peppermint Mocha Recipe, they're a triple treat!
Warm coffee, milk, chocolate and sugar in saucepan on medium-low heat 3 to 5 min. or until chocolate is melted and mixture is heated through, stirring occasionally.
Stir in extract.
Pour into 4 mugs. Serve with candy canes.
Prepare using your favorite variety of GEVALIA Coffee.
Calories From Fat
% Daily Value*
Total Fat 5g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 25g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.