USING a butter knife, smear peanut butter onto the back of the crackers.
CUT one marshmallow in half cross wise with kitchen shears. You may dip the scissors in water first to make the cutting easier.
PLACE half of one marshmallow on top of one cracker with peanut butter.
PLACE other cracker on top of the half marshmallow with peanut butter side down.
Calories From Fat
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
Makes 3 sandwiches
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.