Name: VELVEETA® Spicy Chicken Spaghetti
Prep time: 25 min
Cook time: 35 min
Total time: 1 h
Yield: 10 servings, 1 cup each
Ingredients: 3/4 lb. spaghetti, uncooked; 1 lb. boneless skinless chicken breasts, cut into bite-size pieces; 3/4 lb. (12 oz.) VELVEETA, cut into 1/2-inch cubes; 1 can (10-3/4 oz.) 98%-fat-free condensed cream of chicken soup; 1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained; 1 can (4 oz.) mushroom pieces and stems, drained; 1/3 cup milk

17 Review(s)

1 Hr(s)

25 Min(s) Prep

35 Min(s) Cook

Strike a balance between creamy & spicy with this chicken spaghetti recipe. Combine VELVEETA & green chile-spiked diced tomatoes in this delicious dish.

What You Need

Select All

10 servings

Original recipe yields 10 servings

3/4 lb. spaghetti, uncooked

1 lb. boneless skinless chicken breasts, cut into bite-size pieces

3/4 lb. (12 oz.) VELVEETA, cut into 1/2-inch cubes

1 can (10-3/4 oz.) 98%-fat-free condensed cream of chicken soup

1 can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained

1 can (4 oz.) mushroom pieces and stems, drained

1/3 cup milk

Add To Shopping List

Ro*Tel is a product of ConAgra Foods, Inc.

Let's Make It

Heat oven to 350ºF.

Cook spaghetti as directed on package, omitting salt.

Meanwhile, cook and stir chicken in large skillet sprayed with cooking spray on medium-high heat 8 to 10 min. or until done. Add remaining ingredients; cook and stir 5 min. or until VELVEETA is completely melted and mixture is well blended.

Drain spaghetti. Add to chicken mixture; mix lightly. Spoon into 13x9-inch pan sprayed with cooking spray.

Bake 30 to 35 min. or until heated through.

Kitchen Tips

Tip 1

Special Extra

For an even spicier flavor, prepare using Jalapeno VELVEETA.

Nutrition

Calories

300

Calories From Fat

% Daily Value*

Total Fat 8g

10%

Saturated Fat 4g

20%

Trans Fat 0g

Cholesterol 45mg

15%

Sodium 840mg

37%

Total Carbohydrates 34g

12%

Dietary Fibers 2g

Sugars 5g

10%

Protein 20g

40%

Vitamin A

Vitamin C

Calcium

20%

Iron

10%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

10 servings, 1 cup each

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.