Combine all ingredients except steak sauce, vinegar and oil in large bowl.
Whisk remaining ingredients until blended. Add to vegetable mixture; mix lightly.
Top with 1/4 cup chopped fresh cilantro.
Serve with grilled chicken or steak.
This flavorful salsa can be prepared ahead of time. Refrigerate up to 2 days before serving.
This great-tasting salsa features an irresistible combination of flavors, such as avocados, corn and black beans. It's so good that no one will believe that it's low in sodium!
Calories From Fat
% Daily Value*
Total Fat 2g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 5g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
40 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.