A crisp-tender mixture of apples and onions is blended with tangy BBQ sauce and sausage and then served burrito-style in this easy-to-make but hearty dish.
What You Need
Original recipe yields 2 servings
1 Granny Smith apple, chopped
1 small onion, chopped
2 OSCAR MAYER Smokies Smoked Sausage
3 Tbsp. KRAFT Original Barbecue Sauce
2 flour tortillas (8 inch)
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Let's Make It
Combine apples and onions; spoon into center of large nonstick skillet. Surround with Smokies. Cook on medium heat 12 min. or until apple mixture is crisp-tender and Smokies are heated through, turning Smokies and stirring apple mixture occasionally. Remove from heat.
Stir barbecue sauce into apple mixture.
Top each tortilla with a Smokie and half the apple mixture; fold in both sides of tortilla, then roll up burrito-style.
Sprinkle 1 Tbsp. KRAFT Shredded Sharp Cheddar Cheese over apple mixture on each tortilla before folding up as directed.
Use Your Grill
Heat grill to medium heat. Combine apples and onions in small disposable foil pan; place on grill grate along with the Smokies. Grill 8 min. or until onion mixture and Smokies are heated through, turning Smokies and stirring apple mixture occasionally. Remove from heat.
Calories From Fat
% Daily Value*
Total Fat 16g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 50g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.