Melted mozzarella cheese. Smoked ham. Italian seasonings and crunchy Italian bread. Why hit the deli when you can make this grilled panini at home?
What You Need
Original recipe yields 4 servings
8 slices Italian bread
4 KRAFT Slim Cut Mozzarella Cheese Slice s
20 slices OSCAR MAYER Deli Fresh Smoked Ham
1 small red onion, thinly sliced
1/4 cup MIRACLE WHIP Dressing
1/4 tsp. dried Italian seasoning
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Let's Make It
Heat panini grill.
Fill bread slices with cheese, ham and onions to make 4 sandwiches.
Mix dressing and seasoning until blended; spread onto outsides of sandwiches.
Grill, in batches if necessary, 2 to 3 min. or until cheese is melted and sandwiches are golden brown.
Serve with fresh fruit.
For best results, do not prepare with MIRACLE WHIP Light Dressing or MIRACLE WHIP FREE Dressing.
Sandwiches can be assembled ahead of time. (Do not spread with dressing mixture.) Wrap each sandwich individually and refrigerate up to 4 hours. When ready to serve, spread with dressing mixture and grill as directed.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 25g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.