Beat pudding mix and milk in medium bowl with whisk 2 min. Let stand 5 min.
Meanwhile, mix yogurt and flavored instant coffee in separate medium bowl until blended. Gently stir in COOL WHIP.
Spoon 1/2 the COOL WHIP mixture evenly into 6 dessert cups or dishes; top with layers of pudding and remaining COOL WHIP mixture.
Refrigerate 1 hr.
Prepare using MAXWELL HOUSE INTERNATIONAL Sugar Free French Vanilla Café.
Chocolate-Mocha Swirl Cups
Prepare pudding in large bowl and refrigerate as directed. Meanwhile, prepare COOL WHIP mixture. Add COOL WHIP mixture to pudding; swirl gently. Spoon into dessert cups and refrigerate as directed.
These low-fat dessert cups are a smart treat for a balanced diet.
Calories From Fat
% Daily Value*
Total Fat 3g
Saturated Fat 3g
Trans Fat 0g
Cholesterol less than 5mg
Total Carbohydrates 17g
Dietary Fiber less than 1g
* Percent Daily Values are based on a 2,000 calorie diet.
6 servings, 2/3 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.