Prepare Dinners as directed on package. Meanwhile, heat 1 Tbsp. oil in large skillet on medium-high heat. Add fish; season with pepper. Cook 5 to 7 min. or until fish flakes easily with fork, turning after 3 min. Remove from skillet; cover to keep warm.
Heat remaining oil in same skillet on medium-high heat. Add broccoli and mushrooms; cook 3 to 4 min. or until broccoli is crisp-tender. Add prepared Dinners and bread crumbs; mix lightly. Top with pimentos.
Serve fish with Dinner mixture.
How to Thaw Frozen Fish
A pound of fish will thaw completely in the refrigerator in about 24 hours. To thaw more quickly, place the wrapped frozen fish in cold water, allowing about 1 hour for each pound of fish and changing the water every 10 min. until fish is completely thawed. Fish should not be thawed at room temperature.
Calories From Fat
% Daily Value*
Total Fat 19g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 56g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.