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VELVEETA Chili Cheese Mac Skillet
VELVEETA Chili Cheese Mac Skillet

VELVEETA Chili Cheese Mac Skillet

20 Min(s)
20 Min(s) Prep
Healthy Living
A cheesy 20-minute dish that fits into your healthy eating plan? Oh, yes—there is such a thing. Behold the VELVEETA Chili Cheese Mac Skillet.
What You Need
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5 servings
Original recipe yields 5 servings
2 cans (15 oz. each) red kidney beans, rinsed
2 cups water
1 pkg. (11.3 oz.) VELVEETA CHEESY SKILLETS Dinner Kit Chili Cheese Mac
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Let's Make It
1
Combine beans, water, Seasoning Mix and Pasta in large skillet.
2
Bring to boil; cover. Simmer on medium-low heat 10 to 12 min. or until pasta is tender and most of the water is absorbed. Remove from heat.
3
Stir in VELVEETA Cheese Sauce.
Kitchen Tips
Tip 1
How to Prepare without Beans
Omit beans. Brown 1 lb. lean ground beef in large skillet; drain. Add water, Seasoning Mix and Pasta; stir. Continue as directed.
Nutrition
Calories
350
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 850mg
37%
Total Carbohydrates 53g
19%
Dietary Fibers 9g
32%
Sugars 8g
16%
Protein 17g
34%
Vitamin A
35%
Vitamin C
4%
Calcium
15%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
5 servings, about 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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