Find everything that's good about your favorite dish in our BBQ Chicken Dip! Make a creamy, cheesy, hot 'n' bubbly BBQ Chicken Dip for your party.
What You Need
Original recipe yields 20 servings
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup KRAFT Sweet Honey Barbecue Sauce
1 cup shredded cooked chicken breast s
1 cup KRAFT Finely Shredded Colby & Monterey Jack Cheeses
2 green onion s, sliced
1/4 cup chopped fresh cilantro
Add To Shopping List
Let's Make It
Heat oven to 350ºF.
Mix cream cheese and barbecue sauce in medium bowl until blended. Add chicken and shredded cheese; mix well.
Spread onto bottom of shallow ovenproof dish.
Bake 20 to 25 min. or until hot and bubbly. Sprinkle with onions and cilantro.
Prepare using PHILADELPHIA Neufchatel Cheese.
Serve with tortilla chips and celery sticks.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 3.5g
Trans Fat 0g
Total Carbohydrates 4g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
20 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.