1 cup KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA
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Let's Make It
Heat oven to 425ºF.
Pat pizza dough into 16x12-inch rectangle on lightly floured baking sheet. Bake 10 min.
Spread crust with cream cheese spread; top with remaining ingredients.
Bake 10 to 12 min. or until shredded cheese is melted and edge of crust is golden brown.
Serve with smart sides, such as your favorite hot steamed vegetable or a crisp mixed green side salad.
Substitute drained canned pineapple tidbits for the halved cherry tomatoes.
Prepare using thawed frozen pizza dough.
Calories From Fat
% Daily Value*
Total Fat 18g
Saturated Fat 9g
Trans Fat 0g
Total Carbohydrates 31g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.