Name: Spaghetti with Garlic-Shrimp & Broccoli
Prep time: 20 min
Total time: 20 min
Yield: 6 servings
Ingredients: 1/2 lb. spaghetti, uncooked; 4 cups small broccoli florets; 1/2 cup KRAFT Tuscan House Italian Dressing; 1 lb. uncooked deveined peeled large shrimp; 2 cloves garlic, minced; 1/4 cup KRAFT Grated Parmesan Cheese

83 Review(s)

20 Min(s)

20 Min(s) Prep

Healthy Living

Accept oohs and ahhs when your family tastes this garlicky shrimp and broccoli pasta dish—and all for just 20 minutes in the kitchen. Try our Spaghetti with Garlic-Shrimp & Broccoli when you're looking for delicious seafood.

What You Need

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6 servings

Original recipe yields 6 servings

1/2 lb. spaghetti, uncooked

4 cups small broccoli florets

1/2 cup KRAFT Tuscan House Italian Dressing

1 lb. uncooked deveined peeled large shrimp

2 cloves garlic, minced

1/4 cup KRAFT Grated Parmesan Cheese

Let's Make It

Cook spaghetti in large saucepan as directed on package, omitting salt and adding broccoli to the boiling water for the last 2 min.

Meanwhile, heat dressing in large skillet on medium-high heat. Add shrimp and garlic; cook and stir 3 to 4 min. or until shrimp turn pink.

Drain spaghetti mixture; return to pan. Add shrimp mixture and cheese; mix lightly.

Kitchen Tips

Tip 1

Special Extra

Add 1/2 tsp. crushed red pepper to the hot dressing along with the shrimp and garlic.

Tip 2

Variation

Prepare using thawed frozen cooked cleaned large shrimp, and reducing the cooking time for the shrimp and garlic to 2 to 3 min. or until the shrimp are heated through.

Tip 3

Nutrition Bonus

Enjoy more than 1/2 cup of the recommended 2-1/2 cups of vegetables per day in this low fat main dish. Plus it's a good source of vitamin C, thanks to the broccoli.

Nutrition

Calories

Calories From Fat

% Daily Value*

Total Fat 7g

Saturated Fat 1.5g

35%

Trans Fat 0g

Cholesterol 125mg

42%

Sodium 430mg

19%

Total Carbohydrates 34g

Dietary Fiber 3g

121%

Sugars 3g

Protein 24g

580%

Vitamin A

10%

Vitamin C

50%

Calcium

10%

Iron

15%

* Percent Daily Values are based on a 2,000 calorie diet.

servings

6 servings

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.