Melting Snowman Cookie Balls
2 Hr(s) (incl. refrigerating)
30 Min(s) Prep
1 Hr(s) 30 Min(s) Cook
Make delicious Melting Snowman Cookie Balls this season! These cheerful no-bake snowman cookie balls will brighten any winter day.
What You Need
Select All
15 servings
Original recipe yields 15 servings
24 vanilla creme-filled chocolate sandwich cookies, divided
Assorted colored decorating gels
Let's Make It
1
Finely crush 9 cookies. Mix cream cheese and cookie crumbs until blended. Roll into 15 balls.
2
Place remaining cookies on waxed paper-lined rimmed baking sheet. Dip balls in chocolate; place on cookies. Tap cookies on tray 3 to 4 times, allowing excess chocolate to pool onto cookies. Decorate with gels.
3
Refrigerate 1 hour or until firm. Keep refrigerated.
Kitchen Tips
Tip 1
Size Wise
These seasonal cookie balls have built-in portion control and can be enjoyed on occasion.
Tip 2
How to Easily Dip Cookie Balls
Use a toothpick to dip the cookie balls into melted white chocolate; shake off excess chocolate then place on remaining cookies.
Tip 3
How to Melt Chocolate
Place chocolate in microwaveable bowl. Microwave on HIGH 2 min. or until chocolate is completely melted, stirring every 30 sec.
Nutrition
Calories
180
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol less than 5mg
2%
Sodium 115mg
5%
Total Carbohydrates 23g
8%
Dietary Fiber 1g
4%
Sugars 17g
34%
Protein 2g
4%
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
15 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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