The Single Best Grilled Bratwurst Recipe
25 Min(s)
25 Min(s) Prep
Enjoy tasty skillet-sizzled onions, grilled bratwurst and pretzel sandwich rolls. They all help make this The Single Best Grilled Bratwurst Recipe—ever!
What You Need
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4 servings
Original recipe yields 4 servings
1 large onion, thinly sliced
1 Tbsp. olive oil
1 bottle (12 oz.) beer
4 bratwurst
4 pretzel sandwich rolls (6 inch), partially split
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Please use alcohol responsibly.
Let's Make It
1
Heat grill to medium heat.
2
Cook and stir onions in hot oil in large skillet on medium-high heat 5 min. or until onions are golden brown; cover. Simmer on low heat 10 min., stirring occasionally.
3
Meanwhile, bring beer to boil in medium saucepan. Add bratwurst; cook 5 min. Drain. Grill 4 to 5 min. or until done (160ºF), turning occasionally.
4
Spread cut sides of rolls with mustard; fill with bratwurst, Singles and onions.
Kitchen Tips
Tip 1
Substitute
Prepare using KRAFT Swiss Singles.
Tip 2
Serving Suggestion
For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite Dressing.
Tip 3
Non-Alcoholic Variation
Substitute 1-1/2 cups apple juice for the beer.
Nutrition
Calories
760
Calories From Fat
0
% Daily Value*
Total Fat 37g
47%
Saturated Fat 12g
60%
Trans Fat 0g
Cholesterol 75mg
25%
Sodium 1630mg
71%
Total Carbohydrates 69g
25%
Dietary Fiber 3g
11%
Sugars 4g
8%
Protein 26g
52%
Vitamin A
2%
Vitamin C
20%
Calcium
30%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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