Combine pasta salad with broccoli slaw to get a tasty Bow-Tie Broccoli Slaw Salad! Cranberries and almonds make this broccoli slaw salad a sweet side dish.
What You Need
Original recipe yields 10 servings
3 cups farfalle (bow-tie pasta), cooked, rinsed
1 pkg. (16 oz.) broccoli slaw
1/2 cup dried cranberries
3 green onions, sliced
1 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1 Tbsp. HEINZ Apple Cider Vinegar
2 tsp. sugar
1/2 cup coarsely chopped PLANTERS Slivered Almonds
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Let's Make It
Combine pasta, slaw, cranberries and onions in large bowl.
Whisk mayonnaise, vinegar and sugar until blended. Add to pasta mixture; mix lightly.
Refrigerate 1 hour. Top with nuts before serving.
Prepare using your favorite PLANTERS Nuts, such as Lightly Salted Almonds.
Substitute coleslaw blend (cabbage slaw mix) for the broccoli slaw.
Sweet & Spicy Broccoli Slaw Bow-Tie Salad
Prepare recipe as directed, substituting PLANTERS Honey Roasted Peanuts for the almonds, and adding 2 tsp. hot pepper sauce to the mayonnaise mixture before using as directed.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 30g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
10 servings, about 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.