Mix first 3 ingredients in medium bowl until blended.
Stir in all remaining ingredients except tomatoes.
Refrigerate 1 hour. Top with tomatoes before serving.
Serve with celery sticks and your favorite crackers.
Enjoy the great taste of the classic salad in this creamy low-sodium dip that's sure to become your new go-to party favorite.
Calories From Fat
% Daily Value*
Total Fat 4g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 2g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
20 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.