Microwave first 3 ingredients in large microwaveable bowl on HIGH 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Add cereal; mix well.
Press onto bottom of 13x9-inch pan sprayed with cooking spray. Drizzle with melted chocolate.
Decorate with chocolate pieces, pressing gently into cereal mixture to secure. Cool completely. Cut into desired shapes with cookie cutters.
How to Easily Drizzle Melted Chocolate
Melt BAKER'S Chocolate as directed on package. Use a teaspoon to drizzle chocolate back and forth over dessert in desired design. Or, spoon melted chocolate into small resealable plastic bag; press out excess air and seal bag. Cut small piece (about 1/8 inch) from one of the bottom corners of bag. Use bag to drizzle chocolate over dessert.
How to Press Cereal Mixture into Prepared Pan
Use a buttered spatula to press the cereal mixture onto bottom of prepared pan. Or, place cereal mixture in prepared pan; cover with sheet of waxed paper. Press cereal mixture onto bottom of pan.
Substitute 1 jar (7 oz.) JET-PUFFED Marshmallow Creme for the marshmallows.
Calories From Fat
% Daily Value*
Total Fat 6g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 24g
Dietary Fiber 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.