Peanut Butter RICE KRISPIES TREATS®
30 Min(s) (incl. cooling)
15 Min(s) Prep
15 Min(s) Cook
Combine two great tastes with Peanut Butter RICE KRISPIES TREATS®. Our recipe for Peanut Butter RICE KRISPIES TREATS® is topped off with chocolate pieces.
What You Need
Select All
24 servings
Original recipe yields 24 servings
1/2 cup creamy peanut butter
1/4 cup butter
6 cups KELLOGG’S® RICE KRISPIES® cereal
1/2 cup candy-coated chocolate pieces
Let's Make It
1
Microwave first 3 ingredients in large microwaveable bowl on HIGH 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Add cereal; mix well.
2
Press onto bottom of 13x9-inch pan sprayed with cooking spray. Drizzle with melted chocolate.
3
Decorate with chocolate pieces, pressing gently into cereal mixture to secure. Cool completely. Cut into desired shapes with cookie cutters.
Kitchen Tips
Tip 1
How to Press Cereal Mixture into Prepared Pan
Use a buttered spatula to press the cereal mixture onto bottom of prepared pan. Or, place cereal mixture in prepared pan; cover with sheet of waxed paper. Press cereal mixture onto bottom of pan.
Tip 2
Substitute
Substitute 1 jar (7 oz.) JET-PUFFED Marshmallow Creme for the marshmallows.
Nutrition
Calories
160
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol less than 5mg
2%
Sodium 120mg
5%
Total Carbohydrates 24g
9%
Dietary Fiber 1g
4%
Sugars 15g
30%
Protein 2g
4%
Vitamin A
4%
Vitamin C
2%
Calcium
0%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 24 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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