Pineapple Lush Dip
10 Min(s)
10 Min(s) Prep
Healthy Living
Serve up this summertime Pineapple Lush Dip after watching our video tutorial! This sweet, fruit-filled appetizer is great for any occasion.
What You Need
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26 servings
Original recipe yields 26 servings
1 can (20 oz.) crushed pineapple in juice, undrained
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Let's Make It
1
Add dry pudding mix to pineapple in medium bowl; whisk 2 min.
2
Stir in COOL WHIP.
Kitchen Tips
Tip 1
Serving Suggestion
For a colorful presentation, serve with 12 vanilla wafers, 1 sliced fresh pear, 1 each sliced red and green apple, 1 cut-up banana, 1 sectioned orange or tangerine, 1/2 lb. seedless red grapes and 1/4 cup pomegranate seeds.
Tip 2
Creative Leftovers
Refrigerate any leftover dip, then layer with cut-up fresh fruit in parfait glasses. Or, serve spooned over slices of pound cake.
Tip 3
Make Ahead
This super-simple dip can be prepared ahead of time. Refrigerate up to 3 hours before serving.
Nutrition
Calories
35
Calories From Fat
0
% Daily Value*
Total Fat 0.5g
1%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 55mg
2%
Total Carbohydrates 7g
3%
Dietary Fiber 0g
0%
Sugars 6g
12%
Protein 0g
0%
Vitamin A
0%
Vitamin C
2%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
26 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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