Hootin' Halloween Fudge
Hootin' Halloween Fudge
2 Hr(s) 20 Min(s)
20 Min(s) Prep
2 Hr(s) Cook
Grab some of those fun-size candy bars from the kids' Halloween bags to make Hootin' Halloween Fudge, a sprinkle-bedazzled white chocolate fudge. Hootin' Halloween Fudge is a fun twist on Halloween candy!
What You Need
Select All
25 servings
Original recipe yields 25 servings
3 pkg. (4 oz. each) BAKER'S White Chocolate, broken into pieces
3/4 cup canned sweetened condensed milk
yellow and red food coloring (10 drops yellow, 2 drops red)
12 fun-size candy bars (1/2 oz. each), coarsely chopped (about 1 cup)
1 Tbsp. Halloween sprinkles
Let's Make It
1
Line 8-inch square pan with foil, with ends of foil extending over sides. Microwave white chocolate and milk in microwaveable bowl on HIGH 1 to 2 min. or until chocolate is almost melted; stir until completely melted. Stir in food colorings until well blended.
2
Spread half the white chocolate mixture onto bottom of prepared pan; sprinkle with chopped chocolate bars. Immediately top with remaining white chocolate mixture and sprinkles. Refrigerate 2 hours or until firm.
3
Use foil handles to lift fudge from pan before cutting into squares.
Kitchen Tips
Tip 1
Size Wise
At 25 servings, this special-occasion treat can serve a crowd.
Tip 2
How to Store
Store in tightly covered container in refrigerator up to 3 weeks. (Do not freeze.)
Tip 3
What to Do with Leftover Sweetened Condensed Milk
Store leftover sweetened condensed milk in tightly covered container in refrigerator up to 1 week.
Tip 4
Food Facts
These small candy bars are available in many different varieties. Feel free to use just one variety of candy bar or an assortment of varieties.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 4.5979mg
2%
Sodium 25mg
1%
Total Carbohydrates 15g
5%
Dietary Fiber 0g
0%
Sugars 15g
30%
Protein 2g
4%
Vitamin A
0%
Vitamin C
0%
Calcium
4%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
Makes 25 servings.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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