Kickoff Pepper Dip
35 Min(s)
15 Min(s) Prep
20 Min(s) Cook
Enjoy the flavor of a creamy, cheesy dip in every scoop of this Kickoff Pepper Dip. This pepper dip is topped with a sprinkling of butter cracker crumbs.
What You Need
Select All
18 servings
Original recipe yields 18 servings
3 jalapeño peppers, seeded, finely chopped
12 round buttery crackers, crushed
1 Tbsp. butter, melted
1 green onion, sliced
Add To Shopping List
Let's Make It
1
Heat oven to 350ºF.
2
Beat cream cheese and mayo in medium bowl until blended. Stir in VELVEETA and peppers; spread onto bottom of 9-inch pie plate sprayed with cooking spray. Top with combined cracker crumbs and butter.
3
Bake 20 min. or until heated through.
4
Top with onions.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with additional round buttery crackers.
Tip 2
Substitute
Prepare using 1 tub (8 oz.) PHILADELPHIA Bacon Cream Cheese Spread.
Nutrition
Calories
90
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 200mg
9%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Sugars 2g
4%
Protein 2g
4%
Vitamin A
4%
Vitamin C
4%
Calcium
2%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
18 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Tags
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
566056:126814
.png)