Brown sausage with vegetables in skillet. Stir in pizza sauce. Remove from heat.
Unroll pizza dough; press onto bottom and up side of 9-inch deep-dish pie plate sprayed with cooking spray. Sprinkle 1/2 cup cheese onto bottom of crust; cover with sausage mixture and remaining cheese.
Bake 35 min. or until crust is golden brown. Let stand 10 min. before cutting to serve.
Serve with a crisp mixed green salad tossed with your favorite KRAFT Lite Dressing.
Substitute an 8- or 9-inch square baking dish for the pie plate.
For a spicier dish, prepare using hot Italian sausage.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 37g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.