Blend ingredients in blender on high speed until smooth.
Pour into 6 (3-oz.) paper cups; cover with foil. Insert wooden pop stick into center of each cup.
Freeze several hours or until firm. Peel off paper cups just before serving.
Triple-Berry Yogurt Pops
Prepare using strawberry nonfat Greek-style yogurt.
These frozen low-fat treats are a good source of vitamin C from the strawberries.
Calories From Fat
% Daily Value*
Total Fat 1.5g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 12g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.