Have the campfire classic your way—easily! This s'mores recipe offers directions for the microwave, grill and toaster oven.
What You Need
Original recipe yields 1 serving
1 graham cracker, broken in half (2 squares)
2 JET-PUFFED STACKERMALLOWS Marshmallow s
1 HERSHEY'S® Milk Chocolate Bar piece (1/2 of 1.55-oz. bar)
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HERSHEY'S® trademark and trade dress are used with permission from The Hershey Company.
Let's Make It
Place 1 graham square on microwaveable plate; top with marshmallows and chocolate. Microwave on HIGH 10 sec. or until marshmallows begin to puff; cover with remaining graham square.
Heat grill to medium heat. Fill graham squares with marshmallows and chocolate; wrap in foil. Grill 4 to 5 min. or until marshmallows begin to melt.
Heat toaster oven to 350ºF. Fill graham squares with marshmallows and chocolate; place on foil-covered tray. Bake 3 min. or until marshmallows begin to melt.
Prepare using 1/2 oz. BAKER'S Semi-Sweet Chocolate.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 5g
Trans Fat 0g
Total Carbohydrates 33g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.