Reserve 1 tsp. cheese. Add remaining cheese to sour cream mixture with spinach and peppers; mix well.
3
Top with reserved cheese.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with crackers and cut-up fresh vegetables.
Tip 2
Make Ahead
This simple, yet flavorful, dip can be prepared ahead of time. Refrigerate up to 24 hours before serving.
Tip 3
Variation
Prepare using BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, KRAFT Lite Creamy Caesar Dressing and KRAFT Reduced Fat Parmesan Style Grated Topping.
Nutrition
Calories
50
Calories From Fat
0
% Daily Value*
Total Fat 4g
5%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 120mg
5%
Total Carbohydrates 2g
1%
Dietary Fibers 1g
4%
Sugars 1g
2%
Protein 2g
4%
Vitamin A
45%
Vitamin C
8%
Calcium
6%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.