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Layered Egg Sandwich

Layered Egg Sandwich

15 Min(s)
10 Min(s) Prep
5 Min(s) Cook
Perfectly cooked eggs are layered with cheese, ham, turkey and crunchy kosher dill pickle slices to make these hearty sandwiches.
What You Need
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4 servings
Original recipe yields 4 servings
2 tsp. oil
4 egg s
4 KRAFT Big Slice Colby Jack Cheese Slice s
4 telera s, split, toasted
12 slices OSCAR MAYER Deli Fresh Smoked Ham
12 slices OSCAR MAYER Deli Fresh Smoked Turkey Breast
8 CLAUSSEN Kosher Dill Sandwich Slices
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Let's Make It
1
Heat oil in large skillet in medium heat. Add eggs; cook 2 min. on each side or until whites are completely set and yolks are desired doneness. Remove from heat.
2
Top eggs with cheese; cover. Let stand 1 min.
3
Fill teleras with meat, eggs and pickles.
Kitchen Tips
Tip 1
Serving Suggestion
For a contrast in texture, serve with assorted cut-up vegetables.
Tip 2
How to Easily Toast Teleras
Use your toaster to toast the teleras.
Tip 3
Special Extra
Spread cut sides of each toasted telera with 1 tsp. each HEINZ Yellow Mustard and chipotle pepper sauce before filling as directed.
Nutrition
Calories
340
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 255mg
85%
Sodium 1430mg
62%
Total Carbohydrates 21g
8%
Dietary Fibers 2g
7%
Sugars 4g
8%
Protein 24g
48%
Vitamin A
10%
Vitamin C
2%
Calcium
25%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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